What is the most common vegetable on our plots? Carrot, onion, cabbage? No, potatoes. This root crop has long become for us one level with wheat, and therefore it can rightly be considered the “second bread”. In the 16th century, potatoes appeared in the ranges of Western Europe. It was from that time that potatoes began to spread farther and farther to the east.
Read MoreLicorice root is known to most of us since childhood as a remedy for cough. But few people know that this is far from the only quality due to which licorice (another name for licorice) has been widely used in various branches of human activity. Let's learn more about this useful plant. Read More
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