The healing properties of cornel are known for a long time and are used in traditional medicine in various directions. A cornelian medicine can be not only healing, but also tasty, if it is fragrant jam or rich sweet-sour compote. Chemical composition and caloric value of cornel The cornel fruit contains vitamins (C, PP, A) sugars (sucrose, glucose, fructose), pectin, carotenoids, tannins, tannins, coloring pigments (anthocyanins), organic acids (citric, malic, tartaric, amber), phenolcarboxylic acids (gallic, glyoxalic, salicylic), macronutrients (potassium, calcium, magnesium, sodium, phosphorus), microelements (iron, zinc, manganese, iodine), essential oils, phytoncides, catechins.
Read MoreVegetable belongs to the class Cabbage, it is considered a variety of radish sowing. It is this species that does not occur in the wild, unlike the rest. Scientists believe that Asia is the birthplace of vegetables. It is grown in Europe, North America, Australia and Asia. Black radish has beneficial properties and contraindications, and is often used as a folk remedy for the treatment of cough. Read More
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